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| Customer Reviews: | | Average Customer Review: ( 420 customer reviews )
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Most Helpful Customer Reviews
452 of 457 found the following review helpful:
 Great investment Oct 07, 2007
By newbie golfer
The Cuisinart TOB-195 costs a little more than most toaster ovens but it is such a joy to use. Some of the things I like about it:
1. Size. You can fit a 12" pizza in it.
2. Controls below the door. It saves a lot of countertop space.
3. Alarm to let you know when the oven is at the right temperature.
4. Digital temperature setting so you don't have to guess at it.
5. Convection oven feature.
6. Non-stick walls for easy clean-up.
The Cuisinart takes only a few minutes to warm up to the proper temperature, unlike a regular oven which can take several minutes. Pizzas crisp up nicely and my favorite banana bread recipe baked perfectly. I expect to use my Cuisinart more often than my regular oven, except for times when company is over.
I relied on reviews of the previous model, the TOB-175, before purchasing the TOB-195 and must say that Cuisinart has continued their great tradition of creating wonderful kitchen electrics.
526 of 538 found the following review helpful:
A wonder oven! Feb 07, 2008
By Niki M.
Overall, I love this oven. Unless it breaks down on me, which only time will tell, I cannot think of anything drastically negative to say about it. Yes, it needs an interior light. Yes, the crumb tray slides out from the back. But those issues don't come close to detracting from the oven and are minor compared to what this oven does right.
Cuisinart is doing this oven a marketable disservice by labeling it a "toaster" oven. Rather, this is a full fledged oven (in reduced size) that also happens to toast your bread too. Cuisinart has established a new category of ovens with this one. It has evolved way past the "toaster" stage.
I'll try to cover everything I wanted to know about this oven when I was researching it:
AESTHETICS:
Aesthetically, this oven beats ALL the others on the market hands down.
If you are into how your appliance looks as well as how it performs, you will be VERY pleased with this one. It has a professional, sophisticated look about it, which is enhanced by the steel on steel color combination. No black or white plastic look to cheapen it.
FUNCTIONALITY:
Large interior.
The digital control pad is very well labeled and easy to use. The LCD display is a must have. I know most toaster ovens are operated by manual control dials but I would never want one. I like being able to punch in what I want and see it on display. I know more things can go wrong with digital controls but I'll take my chances.
I do wish the rack automatically slid out when the door is opened. I hate having to use a pot holder just to get a piece of toast out of the oven. On the other hand, it's no different than using a regular oven and no one complains about that. All in all, not a big deal. I plan on getting some thongs to grasp small items.
It is not as bright inside as it appears in the picture. This oven needs an inside light. I thought my kitchen lighting would be bright enough, but overhead lighting doesn't reach inside the depths of the oven. It is very dark in there.
The crumb tray is a pain to access from back. Would it have killed the designers to have it slide out from the front?!
TOAST:
I am pleased with the toasting quality of this oven. The preset default setting is #4-Medium for 3 minutes. I generally use the higher setting #5 or #6, as I keep my bread frozen and prefer a darker crust, which require extra time. Incidentally, I do not need to add defrost.
The toast turned out fine. It was nicely toasted on both sides; one side being slightly more toasted than the other. However, it does take a bit longer to toast than I am willing to wait--close to 5 minutes (for setting #6). Rather, I prefer the ease of just dropping my bread in a toaster and less than 3 minutes later, it pops up hot and toasted. For a quick and simple piece of toast, I still use a regular toaster. No big deal because as I mentioned earlier, I do look upon this Cuisinart as more of a mini-oven than a toaster anyway. However, it perfect for toasting larger items like bagels.
PIZZA/BAKE:
I am not sure why they call it "Pizza/Bake" but it is the conventional baking function (not to be confused with "convection" baking). I was eager to test out the baking feature so made some Tollhouse cookies. It only took an amazing 3 minutes for the oven to preheat to 350 degrees. I mean, no sooner had I sat down when it was beeping that it was ready. I was stunned. My big oven takes about 10 minutes to preheat.
The Tollhouse instructions call for baking from 10-12 minutes. I typically cook them for 10 minutes in my big oven so I set the timer for 10 minutes. Good thing I checked on my cookies around 8 1/2 minutes as they were already well done!
I am amazed again at how well this oven heats up. One reviewer complained that their oven heated up 15-25 degrees lower than the stated temperature. However, I experienced no temperature problems at all. If this oven does have temperature inaccuracies, it doesn't appear to affect its baking performance. In fact, since regular baking cooks so fast, I wonder if I will ever use the convection baking feature.
CONVECTION BAKING:
I haven't cooked with it yet, but I turned it on to make sure it works and to hear how it sounds. There is a hum from the convection fan but it is no louder than the sound of my refrigerator compressor or my microwave when in use. Between washing machines, dryers, dishwashers, microwaves, blenders, etc., if you aren't used to hearing noises from your appliances by now, you must be an easily irritated person. LOL!
BROIL: Untested at this time. Will update later when used.
SAFETY:
Generally speaking, the Cuisinart may be a smaller oven but it is still an oven. This sucker does heat up to 500 degrees after all. Follow the same safety precautions as you would using your regular oven and you'll be fine.
I guess the exterior of this oven gets hot to the touch. I didn't notice. I have no intention on sitting on top of the toaster oven, or on the counter next to it. So the fact that the top and sides may get hot is no problem for me. The front of the toaster oven may get hot too, but just as I don't touch the door of my regular oven during use, I have no intention of touching this door either.
I have no problems using the handle without worrying about burning my bare hands, though I admit I have small hands. Perhaps someone with larger hands might come in contact with the hot door and it doesn't look like the metal band under the handle is heat resistant, which would have avoided this particular issue altogether. Be careful.
The top rack slot has a safety catch to prevent the rack from accidentally sliding all the way out. Strangely, the bottom slot does not.
The rack has raised corners. Good feature to prevent a pan from sliding off. Bad feature when inserting or removing a pan. Pans won't simply slide in and out. You must slightly tilt it a bit. Tilting a pan full of hot liquids is never a good idea so you'll have to carefully maneuver.
ACCESSORIES:
The broiler tray and drip/baking pan that comes with the oven is large. It is a very sturdy pan set. The middle of the pan is slightly raised to allow for drippings to flow to the sides--which will be helpful when using it as a baking pan to cook greasy items. I like the pan, but it's a bit large for my everyday needs so I purchased a smaller pan set by Chicago Metallic (which is very nice incidentally). I will save the Cuisinart pan for larger "on the weekend" dishes--as I am only cooking for one typically during the week and don't need to haul out a large pan.
INSTRUCTION BOOK:
Cuisinart includes an extremely thorough instruction manual covering everything you need to know. It also includes some very delectable recipes tailored for this oven. Their recipes caught my attention to such a degree that I went looking for more on Cuisinart's website. Yummy looking recipes there too.
QUALITY:
Generally speaking, I feel safe and comfortable using this oven. Only time will tell how long it will hold up. Who knows, I wrote this rave review and next week the oven could break down on me. I hope not because I look forward to enjoying this oven for many years to come.
637 of 679 found the following review helpful:
 too many problems Mar 02, 2010
By Smart Shopper
"IK"
I was in the market for a new toaster oven and did quite a bit of research to find a good one. It took me 6 months & 3 toasters. I wanted an oven that could make a pizza (my regular oven takes 20 min just to heat up) as well as toast a bagel and make 2 grill cheese sandwiches at once as I have 3 young children. I also wanted an oven that automatically pulls out the tray as you open the door. This is important to me for safety reasons. I don't wants my kids to stick their hands all the way inside the oven to get their toast out.
Toaster #1) I received a black & decker as a gift and it was awful. It didn't have the pull out tray; It didn't toast bread evenly on both sides; It wasn't large enough to bake a pizza; My bagels were burnt on the outside and cold on the inside; I threw that one away.
Toaster #2) Then I purhased the very popular Cuisineart from amazon. All three of my kids and my husband got burned while opening the door. It gets very hot! It didn't have the auto tray pull out, so I had to get a pot holder to pull the tray out; It didn't bake the pizza well because it wasn't powerful enough, even though it fit the pizza; And worst of all, every time I needed to clean the crumb tray, I had to turn the whole toaster around because the crumb tray pulls out from the back. I wrapped this up and returned it. amazon paid for all shippng charges and it was truly a no hassle return.
Toaster #3) Then I got the breville. I love it! My husband loves it! My kids love it! It does it all. The tray automatically pulls out when the door opens so my kids don't get burned when they want to get their toast out; It toasts bagels beautifully; It heats up quickly and bakes pizza nicely; The crumb tray pulls out from the front so it's very easy to clean (this is BIG!); It's a little more money that the cuisineart, but well worth it. This is the first review I've ever written. I'm hoping that my 6 months of agony will save someone else all the hassles I went through. Good luck!
329 of 361 found the following review helpful:
 Whoa Box Stuffers....... Jan 02, 2008
By roswellric
"roswellric"
I bought this oven based on what I needed and the reviews and I'm satisfied. But...
Contrary to the rave reviews I read here and other sites(are they really real reviews?) the machine is not perfect and does have some significant and potentially serious flaws.
The handle on the door is configured so that when you open it your fingers will come in contact with the very HOT door. I have the scars to prove it. Grab it palm up or you'll be sorry.
I tested the temperature and found that it was 15-25 degrees low on the bake function and 25 degrees hot on the convection bake. That may suggest that the convection function needs a little "help" to cook faster. Now Cuize, that's not nice....
One other thing..... the convection fan is not balanced well enough and will give an annoying hum every now and then. That's just a quality problem.
Overall I like it very much and would recommend it but it's not a 5 star and may deserve a recall or at least a warning on the door issue. Imagine a child going after his toast...
46 of 46 found the following review helpful:
 Toast to Perfection and Great Pizza too! Jun 23, 2009
By Bentley
When my last toaster oven bit the dust, a couple of months ago, I thought that I was devastated because my Black and Decker had given me about 8.5 years of loyal service which was quite a long run.
I researched the models that were available, their product descriptors, their reviews, sleuthed around stores to check them out first hand and finally decided on the Cuisinart TOB-195 Exact Heat Toaster Oven Broiler, Stainless.
To say I love this toaster oven is an understatement; it is not perfect...but it comes pretty darn close.
PROS:
1. First, if you like pizza, you can cook a 12" pizza in this toaster oven perfectly and the crust comes out perfect each and every time; the crust is crisp and not soggy; and the toppings and the cheese are juicy and not burnt.
2. Temperature Control - The oven beeps and lets you know when it has hit the desired pre-heating temperature
3. There is a digital temperature setting which eliminates a lot of guess work and a lot of food not cooked properly
4. Controls are right under the door for easy touch pad access
5. There is a convection oven feature which is terrific for faster baking
6. Easy cleaning for the inside of the toaster oven.
7. Very attractive design
8. Large interior; 17 3/4 inch wide and 16 inches deep!
9. If you like frozen bagels, this is the toaster for you. The manual tells you to press the toaster button and then the defrost button. So setting up the toaster to defrost and then toast is one simple operation.
10. Great machine for reheating leftovers.
11. Super option if you are only cooking for one or two; you do not have to spend extra money on your utility bills warming up the big oven; this toaster oven does everything the larger oven will do and IMO better.
12. Build quality and overall design is excellent; well engineered except for a couple of pesky issues below
13. Exterior cleans easily; buttons too which are covered for easy clean-ups
CONS:
1. Be careful when opening the door, as pointed out by another reviewer, you can burn yourself if you do not keep your hands right on the handle; best to use mitts. Don't come in contact with the hot door; you will remember it the next time. If you have kids, beware of them touching this oven improperly and touching it improperly is easy to do.
2. Does not have an interior light
3. Would have been nice for the crumb tray to be pulled out from the front; it doesn't. Frankly, I think the designers just did not like the looks of the crumb tray being visible from the front. Possibly it affected the integrity of their design; it is true that it is really a very attractive product.
4. Short plug
5. Does not turn itself off; so it can run and run; be careful.
I got mine as a gift and it was purchased from Amazon because of the favorable price point.
Despite a few pesky issues, this oven works like a charm and looks elegant sitting on my counter.
Just be careful to have out those mitts! It is a hot looking machine; but it can also get mighty hot to touch too.
Bentley/2009
See all 420 customer reviews on Amazon.com
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The
Importance Of Lighting In Interior Design
by Jessica Ackerman
Everyone knows how important
paint color, furniture choices and artwork are to
interior design. One aspect of design that is often
overlooked, however, is lighting. Lighting not only
affects the brightness of the room, but it can also
change the way a paint color looks, cast shadows in ways
that make the room seem smaller and have an impact on
the presentation of art work.
There is no light like
natural light. If you are buying, building or
remodeling, opt for as much natural light as possible.
Oversized windows and skylights are two ways to get the
most natural light. Of course, not everyone is in the
position to be able to do that, so you'll have to work
with what you have.
How much natural light do
you get in your room? If the room in question faces
north, you won't get as much natural sunlight as you
would in a southern facing room. Rooms that face south
get bright, natural light throughout the day. Rooms that
face east will only have good natural light in the
morning hours and western facing rooms will have the
most light during the afternoon.
Once you are familiar
with how much natural light is in each room, you'll be
able to make informed choices about what additional
lighting may be necessary. Keep in mind that rooms with
little or no natural light will need artificial lighting
- even during the day - in order to look their best.
Here are some types of lighting to consider.
1. Accent Lighting
Accent lighting is
perfect when you want to showcase a piece of art or a
special piece of furniture or other item. Since light
draws the eye, it will bring attention to the features
in your room that you wish to highlight.
2. Hanging Light Features
Chandeliers and smaller
hanging lamps can be beautiful as well as functional. A
trip to the local home improvement store will quickly
show you how overwhelming the choices can be. You'll
want to select lighting that blends in with your
existing dÃÂécor. For example, a crystal chandelier in a
country themed dining room probably isn't the best
option. If you don't choose carefully, your lighting may
stick out like a sore thumb and become more of an
eyesore than a lovely accent.
3. Recessed Lighting
Recessed lighting is a
good choice for a room that needs extra light throughout
the day. Because the lighting won't interfere with the
existing decor, it can work in almost any room. It
provides abundant light without taking up a lot of space
or interfering with other aspects of the room.
4. Lamps
Using lamps are a way to
add not only additional lighting, but also punches of
color. If possible, see how much light the lamp gives
off before leaving the store. Many lamps serve as
decoration more than as a light source and give off very
little light. If you love the lamp, but it doesn't give
off quite enough light, consider changing the shade
which will usually solve the problem.
When decorating your
home, remember how important lighting is, and give it
the same thought and attention you give to the other
details of decorating your home.
About the Author
Jessica Ackerman is the
featured author at Wall DÃÂécor and Home Accents. Shop today
for great deals on
metal wall sculpture ,
home
accents and more unique wall dÃÂécor products.
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